Alginate/Pectin Film Containing Extracts Isolated from Cranberry Pomace and Grape Seeds for the Preservation of Herring

por Urbonavičiūtė, Gabrielė, Dyglė, Gintarė, Černauskas, Darius, Šipailienė, Aušra, Venskutonis, Petras Rimantas, Leskauskaitė, Daiva
Publicado 2023

Acoustic-Based Screening Method for the Detection of Total Aflatoxin in Corn and Biological Detoxification in Bioethanol Production

por Juodeikiene, Grazina, Cernauskas, Darius, Trakselyte-Rupsiene, Karolina, Bartkiene, Elena, Zadeike, Daiva, Banyte, Greta, Santini, Antonello
Publicado 2020

The Perspectives Associated With the Computer-Based Diagnostic Method of Depressive Disorder

por Bartkiene, Elena, Steibliene, Vesta, Adomaitiene, Virginija, Lele, Vita, Cernauskas, Darius, Zadeike, Daiva, Klupsaite, Dovile, Juodeikiene, Grazina
Publicado 2018

Corrigendum: The Perspectives Associated With the Computer-Based Diagnostic Method of Depressive Disorder

por Bartkiene, Elena, Steibliene, Vesta, Adomaitiene, Virginija, Lele, Vita, Cernauskas, Darius, Zadeike, Daiva, Klupsaite, Dovile, Juodeikiene, Grazina
Publicado 2019

Changes in the Physicochemical Properties of Chia (Salvia hispanica L.) Seeds during Solid-State and Submerged Fermentation and Their Influence on Wheat Bread Quality and Sensory P...

por Bartkiene, Elena, Rimsa, Arnoldas, Zokaityte, Egle, Starkute, Vytaute, Mockus, Ernestas, Cernauskas, Darius, Rocha, João Miguel, Klupsaite, Dovile
Publicado 2023

Nutraceutical Chewing Candy Formulations Based on Acetic, Alcoholic, and Lactofermented Apple Juice Products

por Bartkiene, Elena, Zokaityte, Egle, Zavistanaviciute, Paulina, Mockus, Ernestas, Cernauskas, Darius, Ruzauskas, Modestas, Tolpeznikaite, Ernesta, Guiné, Raquel P. F.
Publicado 2021

Specifics of the Emotional Response of Patients Suffering From Major Depressive Disorder to Imagined Basic Tastes of Food

por Jarutiene, Laura, Adomaitiene, Virginija, Steibliene, Vesta, Juodeikiene, Grazina, Cernauskas, Darius, Klupsaite, Dovile, Lele, Vita, Milasauskiene, Egle, Bartkiene, Elena
Publicado 2022

Psyllium husk gel used as an alternative and more sustainable scalding technology for wheat bread quality improvement and acrylamide reduction

por Bartkiene, Elena, Kungiene, Giedre, Starkute, Vytaute, Klupsaite, Dovile, Zokaityte, Egle, Cernauskas, Darius, Kamarauskiene, Egle, Özogul, Fatih, Rocha, João Miguel
Publicado 2023

The Evaluation of Dark Chocolate-Elicited Emotions and Their Relation with Physico Chemical Attributes of Chocolate

por Bartkiene, Elena, Mockus, Ernestas, Monstaviciute, Ema, Klementaviciute, Jolita, Mozuriene, Erika, Starkute, Vytaute, Zavistanaviciute, Paulina, Zokaityte, Egle, Cernauskas, Darius, Klupsaite, Dovile
Publicado 2021

Combined Thermomechanical–Biological Treatment for Corn By-Product Valorization into Added-Value Food (Feed) Material

por Bartkiene, Elena, Starkute, Vytaute, Zokaityte, Egle, Klupsaite, Dovile, Bartkevics, Vadims, Zokaityte, Gintare, Cernauskas, Darius, Ruzauskas, Modestas, Ruibys, Romas, Viksna, Arturs
Publicado 2022

Factors Affecting Consumer Food Preferences: Food Taste and Depression-Based Evoked Emotional Expressions with the Use of Face Reading Technology

por Bartkiene, Elena, Steibliene, Vesta, Adomaitiene, Virginija, Juodeikiene, Grazina, Cernauskas, Darius, Lele, Vita, Klupsaite, Dovile, Zadeike, Daiva, Jarutiene, Laura, Guiné, Raquel P. F.
Publicado 2019

Integration of Ultrasound into the Development of Plant-Based Protein Hydrolysate and Its Bio-Stimulatory Effect for Growth of Wheat Grain Seedlings In Vivo

por Trakselyte-Rupsiene, Karolina, Juodeikiene, Grazina, Cernauskas, Darius, Bartkiene, Elena, Klupsaite, Dovile, Zadeike, Daiva, Bendoraitiene, Joana, Damasius, Jonas, Ignatavicius, Jonas, Sikorskaite-Gudziuniene, Sidona
Publicado 2021

Influence of Sugar Beet Pulp Supplementation on Pigs’ Health and Production Quality

por Badaras, Sarunas, Klupsaite, Dovile, Ruzauskas, Modestas, Gruzauskas, Romas, Zokaityte, Egle, Starkute, Vytaute, Mockus, Ernestas, Klementaviciute, Jolita, Cernauskas, Darius, Dauksiene, Agila, Vadopalas, Laurynas, Bartkiene, Elena
Publicado 2022

Crickets (Acheta domesticus) as Wheat Bread Ingredient: Influence on Bread Quality and Safety Characteristics

por Bartkiene, Elena, Zokaityte, Egle, Starkute, Vytaute, Zokaityte, Gintare, Kaminskaite, Aura, Mockus, Ernestas, Klupsaite, Dovile, Cernauskas, Darius, Rocha, João Miguel, Özogul, Fatih, Guiné, Raquel P. F.
Publicado 2023

Bioconversion of Milk Permeate with Selected Lactic Acid Bacteria Strains and Apple By-Products into Beverages with Antimicrobial Properties and Enriched with Galactooligosaccharid...

por Zokaityte, Egle, Cernauskas, Darius, Klupsaite, Dovile, Lele, Vita, Starkute, Vytaute, Zavistanaviciute, Paulina, Ruzauskas, Modestas, Gruzauskas, Romas, Juodeikiene, Grazina, Rocha, João Miguel, Bliznikas, Saulius, Viskelis, Pranas, Ruibys, Romas, Bartkiene, Elena
Publicado 2020

Combination of Extrusion and Fermentation with Lactobacillus plantarum and L. uvarum Strains for Improving the Safety Characteristics of Wheat Bran

por Bartkiene, Elena, Zokaityte, Egle, Lele, Vita, Starkute, Vytaute, Zavistanaviciute, Paulina, Klupsaite, Dovile, Cernauskas, Darius, Ruzauskas, Modestas, Bartkevics, Vadims, Pugajeva, Iveta, Bērziņa, Zane, Gruzauskas, Romas, Sidlauskiene, Sonata, Santini, Antonello, Juodeikiene, Grazina
Publicado 2021

Supplement Based on Fermented Milk Permeate for Feeding Newborn Calves: Influence on Blood, Growth Performance, and Faecal Parameters, including Microbiota, Volatile Compounds, and...

por Vadopalas, Laurynas, Zokaityte, Egle, Zavistanaviciute, Paulina, Gruzauskas, Romas, Starkute, Vytaute, Mockus, Ernestas, Klementaviciute, Jolita, Ruzauskas, Modestas, Lele, Vita, Cernauskas, Darius, Klupsaite, Dovile, Dauksiene, Agila, Sederevicius, Antanas, Badaras, Sarunas, Bartkiene, Elena
Publicado 2021

Antimicrobial, Antioxidant, Sensory Properties, and Emotions Induced for the Consumers of Nutraceutical Beverages Developed from Technological Functionalised Food Industry By-Produ...

por Zokaityte, Egle, Lele, Vita, Starkute, Vytaute, Zavistanaviciute, Paulina, Cernauskas, Darius, Klupsaite, Dovile, Ruzauskas, Modestas, Alisauskaite, Juste, Baltrusaitytė, Alma, Dapsas, Mantvydas, Siriakovaite, Karolina, Trunce, Simonas, Guiné, Raquel P. F., Viskelis, Pranas, Steibliene, Vesta, Bartkiene, Elena
Publicado 2020

The Contribution of Scalded and Scalded-Fermented Rye Wholemeal Flour to Quality Parameters and Acrylamide Formation in Semi-Wheat-Rye Bread

por Klupsaite, Dovile, Starkute, Vytaute, Zokaityte, Egle, Cernauskas, Darius, Mockus, Ernestas, Kentra, Evaldas, Sliazaite, Rugilė, Abramaviciute, Gabriele, Sakaite, Paulina, Komarova, Vitalija, Tatarunaite, Ieva, Radziune, Sandra, Gliaubiciute, Paulina, Zimkaite, Monika, Kunce, Julius, Avizienyte, Sarune, Povilaityte, Milena, Sokolova, Kotryna, Rocha, João Miguel, Özogul, Fatih, Bartkiene, Elena
Publicado 2023