The Role of Polyphenols, β-Carotene, and Lycopene in the Antioxidative Action of the Extracts of Dried, Edible Mushrooms

por Robaszkiewicz, A., Bartosz, G., Ławrynowicz, M., Soszyński, M.
Publicado 2010

The genus Elaphomyces (Ascomycota, Eurotiales): a ribosomal DNA-based phylogeny and revised systematics of European ‘deer truffles’

por Paz, A., Bellanger, J.-M., Lavoise, C., Molia, A., Ławrynowicz, M., Larsson, E., Ibarguren, I.O., Jeppson, M., Læssøe, T., Sauve, M., Richard, F., Moreau, P.-A.
Publicado 2017