Antioxidant and Sensory Assessment of Innovative Coffee Blends of Reduced Caffeine Content

por Šeremet, Danijela, Fabečić, Patricia, Vojvodić Cebin, Aleksandra, Mandura Jarić, Ana, Pudić, Robert, Komes, Draženka
Publicado 2022

Teucrium montanum L.—Unrecognized Source of Phenylethanoid Glycosides: Green Extraction Approach and Elucidation of Phenolic Compounds via NMR and UHPLC-HR MS/MS

por Mandura Jarić, Ana, Čikoš, Ana, Pocrnić, Marijana, Aladić, Krunoslav, Jokić, Stela, Šeremet, Danijela, Vojvodić Cebin, Aleksandra, Komes, Draženka
Publicado 2023

Red Beetroot and Banana Peels as Value-Added Ingredients: Assessment of Biological Activity and Preparation of Functional Edible Films

por Šeremet, Danijela, Durgo, Ksenija, Komljenović, Anamaria, Antolić, Mihaela, Mandura Jarić, Ana, Huđek Turković, Ana, Komes, Draženka, Šantek, Božidar
Publicado 2022

Development, Characterization and Incorporation of Alginate-Plant Protein Covered Liposomes Containing Ground Ivy (Glechoma hederacea L.) Extract into Candies

por Šeremet, Danijela, Štefančić, Martina, Petrović, Predrag, Kuzmić, Sunčica, Doroci, Shefkije, Mandura Jarić, Ana, Vojvodić Cebin, Aleksandra, Pjanović, Rada, Komes, Draženka
Publicado 2022

Comprehensive Study of Traditional Plant Ground Ivy (Glechoma hederacea L.) Grown in Croatia in Terms of Nutritional and Bioactive Composition

por Šeremet, Danijela, Jokić, Stela, Aladić, Krunoslav, Butorac, Ana, Lovrić, Marija, Tušek, Ana Jurinjak, Obranović, Marko, Mandura Jarić, Ana, Vojvodić Cebin, Aleksandra, Carović-Stanko, Klaudija, Komes, Draženka
Publicado 2022