Heat resistance and presence of genes encoding staphylococcal enterotoxins evaluated by multiplex-PCR of Staphylococcus aureus isolated from pasteurized camel milk

por Yehia, Hany M., Ismail, Elsayed A., Hassan, Zeinab K., Al-masoud, Abdulrahman H., Al-Dagal, Mosffer M.
Publicado 2019

Improving the Quality and Safety of Fresh Camel Meat Contaminated with Campylobacter jejuni Using Citrox, Chitosan, and Vacuum Packaging to Extend Shelf Life

por Yehia, Hany M., Al-Masoud, Abdulrahman H., Elkhadragy, Manal F., Korany, Shereen M., Nada, Hend M. S., Albaridi, Najla A., Alzahrani, Abdulhakeem A., AL-Dagal, Mosffer M.
Publicado 2021

Bariatric Surgery as Treatment Strategy of Obesity in Saudi People: Effects of Gut Microbiota

por Alqahtani, Seham J., Alfawaz, Hanan A., Moubayed, Nadine M. S., Hassan, Wail M., Almnaizel, Ahmad T., Alshiban, Noura M. S., Abuhaimed, Jawahir M., Alahmed, Mohammed F., AL-Dagal, Mosffer M., El-Ansary, Afaf
Publicado 2023