Misperceiving and misreporting input quality: Implications for input use and productivity

por Wossen, Tesfamicheal, Abay, Kibrom A., Abdoulaye, Tahirou
Publicado 2022

COVID-19-Induced Disruptions of School Feeding Services Exacerbate Food Insecurity in Nigeria

por Abay, Kibrom A, Amare, Mulubrhan, Tiberti, Luca, Andam, Kwaw S
Publicado 2021

Respondent Fatigue Reduces Dietary Diversity Scores Reported from Mobile Phone Surveys in Ethiopia during the COVID-19 Pandemic

por Abay, Kibrom A, Berhane, Guush, Hoddinott, John, Tafere, Kibrom
Publicado 2022

COVID-19 and food security: Panel data evidence from Nigeria

por Amare, Mulubrhan, Abay, Kibrom A., Tiberti, Luca, Chamberlin, Jordan
Publicado 2021

Access to health services, food, and water during an active conflict: Evidence from Ethiopia

por Abay, Kibrom A., Abay, Mehari Hiluf, Berhane, Guush, Chamberlin, Jordan, Croke, Kevin, Tafere, Kibrom
Publicado 2022