Antioxidant and Anti-Inflammatory Effects of Peganum harmala Extracts: An In Vitro and In Vivo Study

por Abbas, Malik Waseem, Hussain, Mazhar, Qamar, Muhammad, Ali, Sajed, Shafiq, Zahid, Wilairatana, Polrat, Mubarak, Mohammad S.
Publicado 2021

Bioactive Compounds, Antioxidant, Anti-Inflammatory, Anti-Cancer, and Toxicity Assessment of Tribulus terrestris—In Vitro and In Vivo Studies

por Abbas, Malik Waseem, Hussain, Mazhar, Akhtar, Saeed, Ismail, Tariq, Qamar, Muhammad, Shafiq, Zahid, Esatbeyoglu, Tuba
Publicado 2022

Dryopteris juxtapostia Root and Shoot: Determination of Phytochemicals; Antioxidant, Anti-Inflammatory, and Hepatoprotective Effects; and Toxicity Assessment

por Rani, Abida, Uzair, Muhammad, Ali, Shehbaz, Qamar, Muhammad, Ahmad, Naveed, Abbas, Malik Waseem, Esatbeyoglu, Tuba
Publicado 2022

Phytochemical Profile, Biological Properties, and Food Applications of the Medicinal Plant Syzygium cumini

por Qamar, Muhammad, Akhtar, Saeed, Ismail, Tariq, Wahid, Muqeet, Abbas, Malik Waseem, Mubarak, Mohammad S., Yuan, Ye, Barnard, Ross T., Ziora, Zyta M., Esatbeyoglu, Tuba
Publicado 2022