The effect of data fusion on improving the accuracy of olive oil quality measurement

por Zarezadeh, Mohammad Reza, Aboonajmi, Mohammad, Ghasemi-Varnamkhasti, Mahdi
Publicado 2023

Fraud detection and quality assessment of olive oil using ultrasound

por Zarezadeh, Mohammad Reza, Aboonajmi, Mohammad, Ghasemi Varnamkhasti, Mahdi
Publicado 2020

Effect of power ultrasound on the extraction of black caraway (Carum carvi L.) and evaluation of their qualitative properties using response surface methodology

por Shaterabadi, Dariush, Aboonajmi, Mohammad, Ghorbani Javid, Majid, Arabhosseini, Akbar
Publicado 2020

Effects of power ultrasound treatment on the shelf life of button mushrooms: Digital image processing and microbial counting can reveal the effects

por Ganjdoost, Maryam, Aboonajmi, Mohammad, Mirsaeedghazi, Hossein, Asefpour Vakilian, Keyvan
Publicado 2021