Detection and Identification of Allergens from Canadian Mustard Varieties of Sinapis alba and Brassica juncea

por L’Hocine, Lamia, Pitre, Mélanie, Achouri, Allaoua
Publicado 2019

Hairless Canaryseed: A Novel Cereal with Health Promoting Potential

por Mason, Emily, L’Hocine, Lamia, Achouri, Allaoua, Karboune, Salwa
Publicado 2018

Faba Bean: An Untapped Source of Quality Plant Proteins and Bioactives

por Martineau-Côté, Delphine, Achouri, Allaoua, Karboune, Salwa, L’Hocine, Lamia
Publicado 2022

Health Promoting Bioactive Properties of Novel Hairless Canary Seed Flour after In Vitro Gastrointestinal Digestion

por Mason, Emily, L’Hocine, Lamia, Achouri, Allaoua, Pitre, Mélanie, Karboune, Salwa
Publicado 2020

Immunoglobulin E-Binding Pattern of Canadian Peanut Allergic Children and Cross-Reactivity with Almond, Hazelnut and Pistachio

por Pitre, Mélanie, L’Hocine, Lamia, Achouri, Allaoua, Blaquière, Martin, Des Roches, Anne
Publicado 2020

Health Beneficial Bioactivities of Faba Bean Gastrointestinal (In Vitro) Digestate in Comparison to Soybean and Pea

por Martineau-Côté, Delphine, Achouri, Allaoua, Wanasundara, Janitha, Karboune, Salwa, L’Hocine, Lamia
Publicado 2022

Assessment of Protein Nutritional Quality of Novel Hairless Canary Seed in Comparison to Wheat and Oat Using In Vitro Static Digestion Models

por L’Hocine, Lamia, Achouri, Allaoua, Mason, Emily, Pitre, Mélanie, Martineau-Côté, Delphine, Sirois, Stéphane, Karboune, Salwa
Publicado 2023