Characterization of Potential Probiotic Activity of Lactic Acid Bacteria Isolated from Camel Colostrum by Biochemical and Molecular Methods

por Safi, Enas, Haddad, Moawiya, Hasan, Maen, Al-Dalain, Sati Y., Proestos, Charalampos, Siddiqui, Shahida A.
Publicado 2023

QTRAP LC/MS/MS of Garlic Nanoparticles and Improving Sunflower Oil Stabilization during Accelerated Shelf Life Storage

por Abdelli, Nouara, Mekawi, Enas, Ebrahim Abdel-Alim, Mohammed, Salim, Nesreen Saad, El-Nagar, Mahran, Al-Dalain, Sati Y., Adlan Abdalla, Ridab, Nagarajan, Ganesan, Fadhal, Emad, Ibrahim, Rashid I. H., Afkar, Eman, Morsy, Mohamed K.
Publicado 2022