Synthesis, Controlled Release, and Stability on Storage of Chitosan-Thyme Essential Oil Nanocapsules for Food Applications

por González-Reza, Ricardo M., Hernández-Sánchez, Humberto, Quintanar-Guerrero, David, Alamilla-Beltrán, Liliana, Cruz-Narváez, Yair, Zambrano-Zaragoza, María L.
Publicado 2021

Recommended food supplies under conditions of natural and provoked catastrophes

por Cisneros-García, Iram, Dorantes-Álvarez, Lidia, Parada-Arias, Efrén, Alamilla-Beltrán, Liliana, Ortíz-Moreno, Alicia, Necoechea-Mondragón, Hugo, Gutiérrez-López, Gustavo F.
Publicado 2023