Antibacterial Potency of Honey

por Albaridi, Najla A.
Publicado 2019

Antioxidant Activity and Molecular Docking Study of Volatile Constituents from Different Aromatic Lamiaceous Plants Cultivated in Madinah Monawara, Saudi Arabia

por Farouk, Amr, Mohsen, Mohamed, Ali, Hatem, Shaaban, Hamdy, Albaridi, Najla
Publicado 2021

Outstanding Approach to Enhance the Safety of Ready-to-Eat Rice and Extend the Refrigerated Preservation

por Albaridi, Najla A., Badr, Ahmed Noah, Ali, Hatem Salama, Shehata, Mohamed Gamal
Publicado 2022

Bioactive Components of Pomegranate Oil and Their Influence on Mycotoxin Secretion

por Badr, Ahmed Noah, Ali, Hatem Salama, Abdel-Razek, Adel Gabr, Shehata, Mohamed Gamal, Albaridi, Najla A.
Publicado 2020

Effect of ultrasound assisted cleaning on pesticide removal and quality characteristics of Vitis vinifera leaves

por Aydar, Alev Yüksel, Aydın, Tuba, Karaiz, Alican, Alabey, Furkan, Kothakota, Anjineyulu, Raposo, António, Abdullah Albaridi, Najla, Pandiselvam, R.
Publicado 2022

Improving the Quality and Safety of Fresh Camel Meat Contaminated with Campylobacter jejuni Using Citrox, Chitosan, and Vacuum Packaging to Extend Shelf Life

por Yehia, Hany M., Al-Masoud, Abdulrahman H., Elkhadragy, Manal F., Korany, Shereen M., Nada, Hend M. S., Albaridi, Najla A., Alzahrani, Abdulhakeem A., AL-Dagal, Mosffer M.
Publicado 2021

Total phenolic content in ripe date fruits (Phoenix dactylifera L.): A systematic review and meta-analysis

por AlFaris, Nora Abdullah, AlTamimi, Jozaa Zaidan, AlGhamdi, Fatima Ali, Albaridi, Najla Abdullah, Alzaheb, Riyadh A., Aljabryn, Dalal Hamad, Aljahani, Amani Hamzah, AlMousa, Lujain Abdulaziz
Publicado 2021