Wine Spoilage Control: Impact of Saccharomycin on Brettanomyces bruxellensis and Its Conjugated Effect with Sulfur Dioxide

por Branco, Patrícia, Coutinho, Rute, Malfeito-Ferreira, Manuel, Prista, Catarina, Albergaria, Helena
Publicado 2021

Effect of saccharomycin, a natural Saccharomyces cerevisiae biocide, on Hanseniaspora guilliermondii cells surface

por Calvário, Joana, Silva, Nelly, Almeida, M. Gabriela, Albergaria, Helena, Eaton, Peter, Macedo, Anjos, Caldeira, Jorge
Publicado 2021