Lemon Oils Attenuate the Pathogenicity of Pseudomonas aeruginosa by Quorum Sensing Inhibition

por Luciardi, María Constanza, Blázquez, María Amparo, Alberto, María Rosa, Cartagena, Elena, Arena, Mario Eduardo
Publicado 2021

Effect of Wine Wastes Extracts on the Viability and Biofilm Formation of Pseudomonas aeruginosa and Staphylococcus aureus Strains

por Viola, Carolina María, Torres-Carro, Romina, Cartagena, Elena, Isla, María Inés, Alberto, María Rosa, Arena, Mario Eduardo
Publicado 2018

The Native Fruit Geoffroea decorticans from Arid Northern Chile: Phenolic Composition, Antioxidant Activities and In Vitro Inhibition of Pro-Inflammatory and Metabolic Syndrome-Ass...

por Jiménez-Aspee, Felipe, Theoduloz, Cristina, Soriano, Maria del Pilar C., Ugalde-Arbizu, Maider, Alberto, Maria Rosa, Zampini, Iris Catiana, Isla, Maria Inés, Simirgiotis, Mario J., Schmeda-Hirschmann, Guillermo
Publicado 2017