Green Tea Attenuates Oxidative Stress and Downregulates the Expression of Angiotensin II AT(1) Receptor in Renal and Hepatic Tissues of Streptozotocin-Induced Diabetic Rats

por Thomson, Martha, Al-Qattan, Khaled, Mansour, Mohamed H., Ali, Muslim
Publicado 2012

Anti-diabetic and anti-oxidant potential of aged garlic extract (AGE) in streptozotocin-induced diabetic rats

por Thomson, Martha, Al-Qattan, Khaled K., JS, Divya, Ali, Muslim
Publicado 2016

Garlic Attenuates Plasma and Kidney ACE-1 and AngII Modulations in Early Streptozotocin-Induced Diabetic Rats: Renal Clearance and Blood Pressure Implications

por Al-Qattan, Khaled K., Thomson, Martha, Jayasree, Divya, Ali, Muslim
Publicado 2016

Garlic Increases Antioxidant Levels in Diabetic and Hypertensive Rats Determined by a Modified Peroxidase Method

por Drobiova, Hana, Thomson, Martha, Al-Qattan, Khaled, Peltonen-Shalaby, Riitta, Al-Amin, Zainab, Ali, Muslim
Publicado 2011