The Impact of the COVID-19 Pandemic on Public Interest in the Energy Labelling on Restaurant Menus

por Alkhaldy, Areej A., Alhumaidan, Omar A., Alkhunein, Sarah M., Alkhalaf, Majid M., Bookari, Khlood A., Arrish, Jamila M.
Publicado 2023

The Effect of the COVID-19 Pandemic on Saudi Adults' Behavior Regarding Food Literacy and Food Consumption

por Alkhalaf, Majid M, Bookari, Khlood A, Arrish, Jamila, Fallata, Ghadir A, Alhumaidan, Omar A, Alakeel, Shihana A, AlBuayjan, Norah A, Alkhunein, Sarah M, Bin Obaydan, Budur M, Alshaya, Aeshah A
Publicado 2022