The Functional Interplay between Gut Microbiota, Protein Hydrolysates/Bioactive Peptides, and Obesity: A Critical Review on the Study Advances

por Aloo, Simon Okomo, Oh, Deog-Hwan
Publicado 2022

Effect of Germination on Alfalfa and Buckwheat: Phytochemical Profiling by UHPLC-ESI-QTOF-MS/MS, Bioactive Compounds, and In-Vitro Studies of Their Diabetes and Obesity-Related Fun...

por Aloo, Simon-Okomo, Ofosu, Fred-Kwame, Oh, Deog-Hwan
Publicado 2021

The Potential Role of Polyphenols in Oxidative Stress and Inflammation Induced by Gut Microbiota in Alzheimer’s Disease

por Shabbir, Umair, Tyagi, Akanksha, Elahi, Fazle, Aloo, Simon Okomo, Oh, Deog-Hwan
Publicado 2021

UHPLC-ESI-QTOF-MS/MS Metabolite Profiling of the Antioxidant and Antidiabetic Activities of Red Cabbage and Broccoli Seeds and Sprouts

por Aloo, Simon-Okomo, Ofosu, Fred-Kwame, Daliri, Eric-Banan-Mwine, Oh, Deog-Hwan
Publicado 2021

Edible Plant Sprouts: Health Benefits, Trends, and Opportunities for Novel Exploration

por Aloo, Simon Okomo, Ofosu, Fred Kwame, Kilonzi, Sheila M., Shabbir, Umair, Oh, Deog Hwan
Publicado 2021

Insights on Dietary Polyphenols as Agents against Metabolic Disorders: Obesity as a Target Disease

por Aloo, Simon-Okomo, Ofosu, Fred Kwame, Kim, Nam-Hyeon, Kilonzi, Sheila M., Oh, Deog-Hwan
Publicado 2023

In Vitro Bioactivities of Commonly Consumed Cereal, Vegetable, and Legume Seeds as Related to Their Bioactive Components: An Untargeted Metabolomics Approach Using UHPLC–QTOF-MS(2)...

por Aloo, Simon Okomo, Ofosu, Fred Kwame, Muchiri, Mary Njeri, Vijayalakshmi, Selvakumar, Pyo, Choi-Geun, Oh, Deog-Hwan
Publicado 2023