Impact of Olive Extract Addition on Corn Starch-Based Active Edible Films Properties for Food Packaging Applications

por García, Arantzazu Valdés, Álvarez-Pérez, Olga B., Rojas, Romeo, Aguilar, Cristobal N., Garrigós, María Carmen
Publicado 2020

Candelilla Wax Edible Coating with Flourensia cernua Bioactives to Prolong the Quality of Tomato Fruits

por Ruiz-Martínez, Judith, Aguirre-Joya, Jorge A., Rojas, Romeo, Vicente, Antonio, Aguilar-González, Miguel A., Rodríguez-Herrera, Raúl, Alvarez-Perez, Olga B., Torres-León, Cristian, Aguilar, Cristóbal N.
Publicado 2020