Olive Mill and Winery Wastes as Viable Sources of Bioactive Compounds: A Study on Polyphenols Recovery

por Tapia-Quirós, Paulina, Montenegro-Landívar, Maria Fernanda, Reig, Monica, Vecino, Xanel, Alvarino, Teresa, Cortina, Jose Luis, Saurina, Javier, Granados, Merce
Publicado 2020