Antioxidant and Antihypertensive Effects of a Chemically Defined Fraction of Syrah Red Wine on Spontaneously Hypertensive Rats

por de Figueiredo, Eugênia Abrantes, Alves, Naiane Ferraz Bandeira, Monteiro, Matheus Morais de Oliveira, Cavalcanti, Clenia de Oliveira, da Silva, Tania Maria Sarmento, da Silva, Telma Maria Guedes, Braga, Valdir de Andrade, Oliveira, Eduardo de Jesus
Publicado 2017