Physicochemical and microbiological characterization of the sensory deviation responsible for the origin of the special sherry wines "palo cortado" type

por Palacios, Victor, Roldán, Ana, Jiménez-Cantizano, Ana, Amores-Arrocha, Antonio
Publicado 2018

Use of Multiflora Bee Pollen as a Flor Velum Yeast Growth Activator in Biological Aging Wines

por Sancho-Galán, Pau, Amores-Arrocha, Antonio, Jiménez-Cantizano, Ana, Palacios, Víctor
Publicado 2019

Bee Pollen Role in Red Winemaking: Volatile Compounds and Sensory Characteristics of Tintilla de Rota Warm Climate Red Wines

por Amores-Arrocha, Antonio, Sancho-Galán, Pau, Jiménez-Cantizano, Ana, Palacios, Víctor
Publicado 2020

A Comparative Study on Volatile Compounds and Sensory Profile of White and Red Wines Elaborated Using Bee Pollen versus Commercial Activators

por Amores-Arrocha, Antonio, Sancho-Galán, Pau, Jiménez-Cantizano, Ana, Palacios, Víctor
Publicado 2021

Effect of Grape Over-Ripening and Its Skin Presence on White Wine Alcoholic Fermentation in a Warm Climate Zone

por Sancho-Galán, Pau, Amores-Arrocha, Antonio, Palacios, Víctor, Jiménez-Cantizano, Ana
Publicado 2021

Volatile Composition and Sensory Characterization of Dry White Wines Made with Overripe Grapes by Means of Two Different Techniques

por Sancho-Galán, Pau, Amores-Arrocha, Antonio, Palacios, Víctor, Jiménez-Cantizano, Ana
Publicado 2022

Effect on White Grape Must of Multiflora Bee Pollen Addition during the Alcoholic Fermentation Process

por Amores-Arrocha, Antonio, Roldán, Ana, Jiménez-Cantizano, Ana, Caro, Ildefonso, Palacios, Víctor
Publicado 2018

Identification of Red Grapevine Cultivars (Vitis vinifera L.) Preserved in Ancient Vineyards in Axarquia (Andalusia, Spain)

por Jiménez-Cantizano, Ana, Muñoz-Martín, Alejandro, Amores-Arrocha, Antonio, Sancho-Galán, Pau, Palacios, Víctor
Publicado 2020

Alternative Ultrasound-Assisted Method for the Extraction of the Bioactive Compounds Present in Myrtle (Myrtus communis L.)

por V. González de Peredo, Ana, Vázquez-Espinosa, Mercedes, Espada-Bellido, Estrella, Ferreiro-González, Marta, Amores-Arrocha, Antonio, Palma, Miguel, F. Barbero, Gerardo, Jiménez-Cantizano, Ana
Publicado 2019

Discrimination of Myrtle Ecotypes from Different Geographic Areas According to Their Morphological Characteristics and Anthocyanins Composition

por González-de-Peredo, Ana V., Vázquez-Espinosa, Mercedes, Espada-Bellido, Estrella, Ferreiro-González, Marta, Amores-Arrocha, Antonio, Palma, Miguel, Barbero, Gerardo F., Jiménez-Cantizano, Ana
Publicado 2019

Development of New Analytical Microwave-Assisted Extraction Methods for Bioactive Compounds from Myrtle (Myrtus communis L.)

por V. González de Peredo, Ana, Vázquez-Espinosa, Mercedes, Espada-Bellido, Estrella, Jiménez-Cantizano, Ana, Ferreiro-González, Marta, Amores-Arrocha, Antonio, Palma, Miguel, G. Barroso, Carmelo, F. Barbero, Gerardo
Publicado 2018