Development of Antimicrobial Biocomposite Films to Preserve the Quality of Bread

por Figueroa-Lopez, Kelly J., Andrade-Mahecha, Margarita María, Torres-Vargas, Olga Lucía
Publicado 2018

Antibacterial and Barrier Properties of Gelatin Coated by Electrospun Polycaprolactone Ultrathin Fibers Containing Black Pepper Oleoresin of Interest in Active Food Biopackaging Ap...

por Figueroa-Lopez, Kelly Johana, Castro-Mayorga, Jinneth Lorena, Andrade-Mahecha, Margarita María, Cabedo, Luis, Lagaron, Jose Maria
Publicado 2018