Food Quality Assessed by Chemometrics

por Andre, Christelle M., Soukoulis, Christos
Publicado 2020

All roads lead to Rome: alternative biosynthetic routes in plant specialised metabolism

por Davies, Kevin M., Andre, Christelle M.
Publicado 2022

Cannabis sativa: The Plant of the Thousand and One Molecules

por Andre, Christelle M., Hausman, Jean-Francois, Guerriero, Gea
Publicado 2016

Differential Lipid Composition and Gene Expression in the Semi-Russeted “Cox Orange Pippin” Apple Variety

por Legay, Sylvain, Cocco, Emmanuelle, André, Christelle M., Guignard, Cédric, Hausman, Jean-Francois, Guerriero, Gea
Publicado 2017

Transcriptional analysis of apple fruit proanthocyanidin biosynthesis

por Henry-Kirk, Rebecca A., McGhie, Tony K., Andre, Christelle M., Hellens, Roger P., Allan, Andrew C.
Publicado 2012

The ripening disorder berry shrivel affects anthocyanin biosynthesis and sugar metabolism in Zweigelt grape berries

por Griesser, Michaela, Martinez, Sara Crespo, Eitle, Markus W., Warth, Benedikt, Andre, Christelle M., Schuhmacher, Rainer, Forneck, Astrid
Publicado 2017

Identification of Novel Candidate Genes Involved in Apple Cuticle Integrity and Russeting-Associated Triterpene Synthesis Using Metabolomic, Proteomic, and Transcriptomic Data

por André, Christelle M., Guerriero, Gea, Lateur, Marc, Charton, Sophie, Leclercq, Celine C., Renaut, Jenny, Hausman, Jean-Francois, Legay, Sylvain
Publicado 2022

Tuscan Varieties of Sweet Cherry Are Rich Sources of Ursolic and Oleanolic Acid: Protein Modeling Coupled to Targeted Gene Expression and Metabolite Analyses

por Berni, Roberto, Hoque, Mubasher Zahir, Legay, Sylvain, Cai, Giampiero, Siddiqui, Khawar Sohail, Hausman, Jean-Francois, Andre, Christelle M., Guerriero, Gea
Publicado 2019

Identification of a Strong Anthocyanin Activator, VbMYBA, From Berries of Vaccinium bracteatum Thunb.

por Zhang, Ya-Ling, Lin-Wang, Kui, Albert, Nick W., Elborough, Caitlin, Espley, Richard V., Andre, Christelle M., Fang, Zhi-Zhen
Publicado 2021

Pentacyclic Triterpene Bioavailability: An Overview of In Vitro and In Vivo Studies

por J. C. Furtado, Niege A., Pirson, Laetitia, Edelberg, Hélène, M. Miranda, Lisa, Loira-Pastoriza, Cristina, Preat, Véronique, Larondelle, Yvan, André, Christelle M.
Publicado 2017

Multifunctional oxidosqualene cyclases and cytochrome P450 involved in the biosynthesis of apple fruit triterpenic acids

por Andre, Christelle M., Legay, Sylvain, Deleruelle, Amélie, Nieuwenhuizen, Niels, Punter, Matthew, Brendolise, Cyril, Cooney, Janine M., Lateur, Marc, Hausman, Jean‐François, Larondelle, Yvan, Laing, William A.
Publicado 2016

Differential regulation of triterpene biosynthesis induced by an early failure in cuticle formation in apple

por Falginella, Luigi, Andre, Christelle M., Legay, Sylvain, Lin-Wang, Kui, Dare, Andrew P., Deng, Cecilia, Rebstock, Ria, Plunkett, Blue J., Guo, Lindy, Cipriani, Guido, Espley, Richard V.
Publicado 2021

Activation of PsMYB10.2 Transcription Causes Anthocyanin Accumulation in Flesh of the Red-Fleshed Mutant of ‘Sanyueli’ (Prunus salicina Lindl.)

por Fang, Zhi-Zhen, Lin-Wang, Kui, Zhou, Dan-Rong, Lin, Yan-Juan, Jiang, Cui-Cui, Pan, Shao-Lin, Espley, Richard V., Andre, Christelle M., Ye, Xin-Fu
Publicado 2021