Development of Nutraceutical Ice Creams Using Flour Yellow Worm Larvae (Tenebrio molitor), Chia (Salvia hispanica), and Quinoa (Chenopodium quinoa)

por Hernández Toxqui, Ana Gabriela, Ramírez Ramírez, Jazmín, Pino Moreno, José Manuel, Talamantes Gómez, José Moisés, Angeles Campos, Sergio C., Ramírez Orejel, Juan Carlos
Publicado 2021