The potential of lactic acid bacteria isolated from ikan budu (fermented fish) to inhibit the growth of pathogenic fungi and detoxify aflatoxin B1

por Marlida, Yetti, Nurmiati, Nurmiati, Husmaini, Husmaini, Huda, Nurul, Anggraini, Lili, Ardani, Laily Rinda
Publicado 2023

Molecular identification and phylogenetic analysis of GABA-producing lactic acid bacteria isolated from indigenous dadih of West Sumatera, Indonesia

por Anggraini, Lili, Marlida, Yetti, Wizna, Wizna, Jamsari, Jamsari, Mirzah, Mirzah, Adzitey, Frederick, Huda, Nurul
Publicado 2019