Evaluation of in-vivo anti-Salmonella activity of Uvaria chamae, Lantana camara and Phyllantus amarus used in Benin, West Africa

por Legba, Boris, Dougnon, Victorien, Chabi, Yossounon, Gbaguidi, Carène, Aniambossou, Alidah, Deguenon, Esther, Dougnon, Jacques, Kpodekon, Marc, Baba-Moussa, Lamine
Publicado 2020

Toxicological Characterization of Six Plants of the Beninese Pharmacopoeia Used in the Treatment of Salmonellosis

por Legba, Boris, Dougnon, Victorien, Deguenon, Esther, Agbankpe, Jerrold, Senou, Maximin, Aniambossou, Alidah, Gbaguidi, Carène, Sintondji, Kevin, Baba-Moussa, Lamine, Dougnon, Jacques
Publicado 2019

Microbiological Safety of Leafy Vegetables Produced at Houeyiho and Sèmè-Kpodji Vegetable Farms in Southern Benin: Risk Factors for Campylobacter spp.

por Kougblénou, Sylvain Daton, Jerrold Agbankpé, Alidéhou, Béhanzin, Justin Gbèssohélé, Victorien Dougnon, Tamègnon, Aniambossou, Alidah Victonie, Baba-Moussa, Lamine, Sourou Bankolé, Honoré
Publicado 2019