Effect of Sodium Selenate and Selenocystine on Savoy Cabbage Yield, Morphological and Biochemical Characteristics under Chlorella Supply

por Antoshkina, Marina, Golubkina, Nadezhda, Poluboyarinov, Pavel, Skrypnik, Liubov, Sekara, Agnieszka, Tallarita, Alessio, Caruso, Gianluca
Publicado 2023

Joint Cultivation of Allium ursinum and Armoracia rusticana under Foliar Sodium Selenate Supply

por Amagova, Zarema, Matsadze, Visita, Kavarnakaeva, Zulfia, Golubkina, Nadezhda, Antoshkina, Marina, Sękara, Agnieszka, Tallarita, Alessio, Caruso, Gianluca
Publicado 2022

Varietal Differences in Juice, Pomace and Root Biochemical Characteristics of Four Rhubarb (Rheum rhabarbarum L.) Cultivars

por Kharchenko, Viktor, Golubkina, Nadezhda, Tallarita, Alessio, Bogachuk, Maria, Kekina, Helene, Moldovan, Anastasia, Tereshonok, Vladimir, Antoshkina, Marina, Kosheleva, Olga, Nadezhkin, Sergey, Caruso, Gianluca
Publicado 2023