Development and validation of quantitative thin layer chromatographic technique for determination of total aflatoxins in poultry feed and food grains without sample clean-up

por Salisu, Bahauddeen, Anua, Siti Marwanis, Ishak, Wan Rosli Wan, Mazlan, Nurzafirah
Publicado 2021

An improved Fourier-Transform Infrared Spectroscopy combined with partial least squares regression for rapid quantification of total aflatoxins in commercial chicken feeds and food...

por Salisu, Bahauddeen, Anua, Siti Marwanis, Rosli, Wan Ishak Wan, Mazlan, Nurzafirah
Publicado 2022

Musculoskeletal disorders (MSDs) and their associated factors among quarry workers in Nigeria: A cross-sectional study

por Njaka, Stanley, Mohd Yusoff, Dariah, Anua, Siti Marwanis, Kueh, Yee Cheng, Edeogu, Chuks Oswald
Publicado 2021