Bioactive Compounds and Sensory Quality in Chips of Native Potato Clones (Solanum tuberosum spp. andigena) Grown in the High Andean Region of PERU

por Ligarda-Samanez, Carlos A., Palomino-Rincón, Henry, Choque-Quispe, David, Moscoso-Moscoso, Elibet, Arévalo-Quijano, José C., Huamán-Carrión, Mary L., Quispe-Quezada, Uriel R., Muñoz-Saenz, Jenny C., Gutiérrez-Gómez, Edgar, Cabel-Moscoso, Domingo J., Sucari-León, Reynaldo, Aroquipa-Durán, Yolanda, García-Espinoza, Antonina J.
Publicado 2023