Polyphenols Content in Capsicum chinense Fruits at Different Harvest Times and Their Correlation with the Antioxidant Activity

por Oney-Montalvo, Julio Enrique, Avilés-Betanzos, Kevin Alejandro, Ramírez-Rivera, Emmanuel de Jesús, Ramírez-Sucre, Manuel Octavio, Rodríguez-Buenfil, Ingrid Mayanin
Publicado 2020

Antioxidant Capacity, Vitamin C and Polyphenol Profile Evaluation of a Capsicum chinense By-Product Extract Obtained by Ultrasound Using Eutectic Solvent

por Avilés-Betanzos, Kevin Alejandro, Oney-Montalvo, Julio Enrique, Cauich-Rodríguez, Juan Valerio, González-Ávila, Marisela, Scampicchio, Matteo, Morozova, Ksenia, Ramírez-Sucre, Manuel Octavio, Rodríguez-Buenfil, Ingrid Mayanin
Publicado 2022