Protein Hydrolysate from Underutilized Legumes: Unleashing the Potential for Future Functional Foods

por Azman, Ain Tasnim, Mohd Isa, Nur Suaidah, Mohd Zin, Zamzahaila, Abdullah, Mohd Aidil Adhha, Aidat, Omaima, Zainol, Mohamad Khairi
Publicado 2023