Evaluation of the antioxidant activity of Betula pendula leaves extract and its effects on model foods

por Azman, Nurul Aini Mohd, Skowyra, Monika, Muhammad, Kwestan, Gallego, María Gabriela, Almajano, Maria Pilar
Publicado 2017

Effect of Leaves of Caesalpinia decapetala on Oxidative Stability of Oil-in-Water Emulsions

por Gallego, María Gabriela, Skowyra, Monika, Gordon, Michael H., Azman, Nurul Aini Mohd, Almajano, María Pilar
Publicado 2017

Exploring the Potential of Seaweed Derivatives for the Development of Biodegradable Plastics: A Comparative Study

por Wan Yahaya, Wan Amnin, Azman, Nurul Aini Mohd, Adam, Fatmawati, Subramaniam, Sarmilaah Dewi, Abd Hamid, Khadijah Husna, Almajano, Maria Pilar
Publicado 2023