Prevalence of Shiga Toxin-Producing Escherichia coli O157 and Non-O157 Serogroups Isolated from Fresh Raw Beef Meat Samples in an Industrial Slaughterhouse

por Babolhavaeji, Kiandokht, Shokoohizadeh, Leili, Yavari, Morteza, Moradi, Abbas, Alikhani, Mohammad Yousef
Publicado 2021