Dietary Fatty Acids and Immune Response to Food-Borne Bacterial Infections

por Harrison, Lisa M., Balan, Kannan V., Babu, Uma S.
Publicado 2013

Whole genome characterization of thermophilic Campylobacter species isolated from dairy manure in small specialty crop farms of Northeast Ohio

por Deblais, Loic, Jang, Hyein, Kauffman, Mike, Gangiredla, Jayanthi, Sawyer, Marianne, Basa, Saritha, Poelstra, Jelmer W., Babu, Uma S., Harrison, Lisa M., Hiett, Kelli L., Balan, Kannan V., Rajashekara, Gireesh
Publicado 2023

Genotypic and phenotypic characterization of multidrug resistant Salmonella Typhimurium and Salmonella Kentucky strains recovered from chicken carcasses

por Tasmin, Rizwana, Hasan, Nur A., Grim, Christopher J., Grant, Ar’Quette, Choi, Seon Young, Alam, M. Samiul, Bell, Rebecca, Cavanaugh, Christopher, Balan, Kannan V., Babu, Uma S., Parveen, Salina
Publicado 2017

The Persistence of Bacterial Pathogens in Surface Water and Its Impact on Global Food Safety

por Bell, Rebecca L., Kase, Julie A., Harrison, Lisa M., Balan, Kannan V., Babu, Uma, Chen, Yi, Macarisin, Dumitru, Kwon, Hee Jin, Zheng, Jie, Stevens, Eric L., Meng, Jianghong, Brown, Eric W.
Publicado 2021

A longitudinal study to examine the influence of farming practices and environmental factors on pathogen prevalence using structural equation modeling

por Ferguson, Martine, Hsu, Chiun-Kang, Grim, Christopher, Kauffman, Michael, Jarvis, Karen, Pettengill, James B., Babu, Uma S., Harrison, Lisa M., Li, Baoguang, Hayford, Alice, Balan, Kannan V., Freeman, Josefina P., Rajashekara, Gireesh, Lipp, Erin K., Rozier, Ralph Scott, Zimeri, Anne Marie, Burall, Laurel S.
Publicado 2023