Physicochemical and Sensory Properties of Red Ginseng Extracts or Red Ginseng Hydrolyzates-added Asiago Cheese during Ripening

por Choi, Kyung-Hoon, Min, Ji-Young, Ganesan, Palanivel, Bae, In-Hyu, Kwak, Hae-Soo
Publicado 2015

Stimuli-Responsive Drug Delivery of Doxorubicin Using Magnetic Nanoparticle Conjugated Poly(ethylene glycol)-g-Chitosan Copolymer

por Yoon, Hyun-Min, Kang, Min-Su, Choi, Go-Eun, Kim, Young-Joon, Bae, Chang-Hyu, Yu, Young-Bob, Jeong, Young-IL
Publicado 2021

Differential Gene Expression Associated with Altered Isoflavone and Fatty Acid Contents in Soybean Mutant Diversity Pool

por Kim, Dong-Gun, Lyu, Jae-Il, Lim, You-Jin, Kim, Jung-Min, Hung, Nguyen-Ngoc, Eom, Seok-Hyun, Kim, Sang-Hoon, Kim, Jin-Baek, Bae, Chang-Hyu, Kwon, Soon-Jae
Publicado 2021

Identification of Loci Governing Agronomic Traits and Mutation Hotspots via a GBS-Based Genome-Wide Association Study in a Soybean Mutant Diversity Pool

por Kim, Dong-Gun, Lyu, Jae Il, Kim, Jung Min, Seo, Ji Su, Choi, Hong-Il, Jo, Yeong Deuk, Kim, Sang Hoon, Eom, Seok Hyun, Ahn, Joon-Woo, Bae, Chang-Hyu, Kwon, Soon-Jae
Publicado 2022