Utilization of Electrical Impedance Spectroscopy and Image Classification for Non-Invasive Early Assessment of Meat Freshness

por Huh, Sooin, Kim, Hye-Jin, Lee, Seungah, Cho, Jinwoo, Jang, Aera, Bae, Joonsung
Publicado 2021

Artificial Compound Eye Systems and Their Application: A Review

por Phan, Huu Lam, Yi, Jungho, Bae, Joonsung, Ko, Hyoungho, Lee, Sangmin, Cho, Dongil, Seo, Jong-Mo, Koo, Kyo-in
Publicado 2021