Effect of dietary turmeric and cinnamon powders on meat quality and lipid peroxidation of broiler chicken under heat stress condition

por Baghban Kanani, Payam, Daneshyar, Mohsen, Aliakbarlu, Javad, Hamian, Fatemeh
Publicado 2017

Effect of dietary sesame (Sesame indicum L) seed meal level supplemented with lysine and phytase on performance traits and antioxidant status of late-phase laying hens

por Baghban-Kanani, Payam, Hosseintabar-Ghasemabad, Babak, Azimi-Youvalari, Saba, Seidavi, Alireza, Laudadio, Vito, Mazzei, Domenico, Tufarelli, Vincenzo
Publicado 2020

Effects of Using Artemisia annua Leaves, Probiotic Blend, and Organic Acids on Performance, Egg Quality, Blood Biochemistry, and Antioxidant Status of Laying Hens

por Baghban-Kanani, Payam, Hosseintabar-Ghasemabad, Babak, Azimi-Youvalari, Saba, Seidavi, Alireza, Ragni, Marco, Laudadio, Vito, Tufarelli, Vincenzo
Publicado 2019

Effects of Horsetail (Equisetum arvense) and Spirulina (Spirulina platensis) Dietary Supplementation on Laying Hens Productivity and Oxidative Status

por Tufarelli, Vincenzo, Baghban-Kanani, Payam, Azimi-Youvalari, Saba, Hosseintabar-Ghasemabad, Babak, Slozhenkina, Marina, Gorlov, Ivan, Seidavi, Alireza, Ayaşan, Tugay, Laudadio, Vito
Publicado 2021

Effects of Using Processed Amaranth Grain with and without Enzyme on Performance, Egg Quality, Antioxidant Status and Lipid Profile of Blood and Yolk Cholesterol in Laying Hens

por Hosseintabar-Ghasemabad, Babak, Janmohammadi, Hossein, Hosseinkhani, Ali, Amirdahri, Saeid, Baghban-Kanani, Payam, Gorlov, Ivan Fedorovich, Slozhenkina, Marina Ivanovna, Mosolov, Alexander Anatolyevich, Ramirez, Lourdes Suarez, Seidavi, Alireza
Publicado 2022