Inhibitory Effect of Lactobacillus plantarum FL75 and Leuconostoc mesenteroides FL14 against Foodborne Pathogens in Artificially Contaminated Fermented Tomato Juices

por Bah, Aïssé, Albano, Helena, Barbosa, Joana Bastos, Fhoula, Imene, Gharbi, Yosra, Najjari, Afef, Boudabous, Abdellatif, Teixeira, Paula, Ouzari, Hadda-Imene
Publicado 2019