Evaluation of Polyphenolic Composition and Antimicrobial Properties of Sanguisorba officinalis L. and Sanguisorba minor Scop.

por Tocai (Moţoc), Alexandra-Cristina, Ranga, Floricuta, Teodorescu, Andrei George, Pallag, Annamaria, Vlad, Andreea Margareta, Bandici, Livia, Vicas, Simona Ioana
Publicado 2022

The Influence of Microwave Treatments on Bioactive Compounds and Antioxidant Capacity of Mentha piperita L.

por Bandici, Livia, Teusdea, Alin Cristian, Soproni, Vasile Darie, Hathazi, Francisc Ioan, Arion, Mircea Nicolae, Molnar, Carmen Otilia, Vicas, Simona Ioana
Publicado 2022