Discrete and fractional programming techniques for location models

por Barros, Ana Isabel
Publicado 1998

Characterization and Discrimination of Commercial Portuguese Beers Based on Phenolic Composition and Antioxidant Capacity

por Gouvinhas, Irene, Breda, Cristiana, Barros, Ana Isabel
Publicado 2021

Getting the Perpetrator Incorporated and Prioritized in Homicide Investigations: The Development and Evaluation of a Case-Specific Element Library (C-SEL)

por Sutmuller, August Daniel, den Hengst, Marielle, Barros, Ana Isabel, van Gelder, Pieter
Publicado 2020

Apple Flour in a Sweet Gluten-Free Bread Formulation: Impact on Nutritional Value, Glycemic Index, Structure and Sensory Profile

por Beltrão Martins, Rita, Nunes, Maria Cristiana, Gouvinhas, Irene, Ferreira, Luís Miguel Mendes, Peres, José Alcides, Barros, Ana Isabel Ramos Novo Amorim, Raymundo, Anabela
Publicado 2022

Effect of a Sub-Chronic Oral Exposure of Broccoli (Brassica oleracea L. Var. Italica) By-Products Flour on the Physiological Parameters of FVB/N Mice: A Pilot Study

por Martins, Tânia, Oliveira, Paula Alexandra, Pires, Maria João, Neuparth, Maria João, Lanzarin, Germano, Félix, Luís, Venâncio, Carlos, Pinto, Maria de Lurdes, Ferreira, João, Gaivão, Isabel, Barros, Ana Isabel, Rosa, Eduardo, Antunes, Luís Miguel
Publicado 2022