Effect of exogenous amino acids application on the biochemical, antioxidant, and nutritional value of some leafy cabbage cultivars

por Haghighi, Maryam, Barzegar Sadeghabad, Amir, Abolghasemi, Reza
Publicado 2022

Metabolic and physiological effects of water stress on Moshgak (Ducrosia anethifolia Boiss) populations using GC–MS and multivariate analyses

por Arabsalehi, Fatemeh, Rahimmalek, Mehdi, Sabzalian, Mohammad R., Barzegar Sadeghabad, Amir, Matkowski, Adam, Szumny, Antoni
Publicado 2022