Effects of Production Systems and Seasons on Retail-Goat-Milk Fatty-Acid Composition and Nutritional Indices in Greece

por Kasapidou, Eleni, Karatzia, Maria-Anastasia, Mitlianga, Paraskevi, Basdagianni, Zoitsa
Publicado 2022

A Cross-Sectional Study of Risk Factors Affecting Milk Quality in Dairy Cows

por Moschovas, Marios, Pavlatos, Georgios, Basdagianni, Zoitsa, Manessis, Georgios, Bossis, Ioannis
Publicado 2023

Effects of Intensive and Semi-Intensive Production on Sheep Milk Chemical Composition, Physicochemical Characteristics, Fatty Acid Profile, and Nutritional Indices

por Kasapidou, Eleni, Basdagianni, Zoitsa, Papadopoulos, Vasileios, Karaiskou, Chrysoula, Kesidis, Anastasios, Tsiotsias, Arsenios
Publicado 2021

Effect of Milking Vacuum and the Supplementation of Vitamin E and Se in Milk Quantity, Quality, and Hygiene of Mammary gland in Mountainous Greek Sheep

por Mamatsios, Konstantinos, Karatzia, Maria-Anastasia, Manessis, Georgios, Kasapidou, Eleni, Bossis, Ioannis, Basdagianni, Zoitsa
Publicado 2023

Composition, Organoleptic Characteristics, Fatty Acid Profile and Oxidative Status of Cow’s Milk and White Cheese after Dietary Partial Replacement of Soybean Meal with Flaxseed an...

por Dokou, Stella, Athanasoulas, Antonios, Vasilopoulos, Stylianos, Basdagianni, Zoitsa, Dovolou, Eleni, Nanas, Ioannis, Grigoriadou, Katerina, Amiridis, Georgios S., Giannenas, Ilias
Publicado 2023

A comprehensive genome-wide scan detects genomic regions related to local adaptation and climate resilience in Mediterranean domestic sheep

por Tsartsianidou, Valentina, Sánchez-Molano, Enrique, Kapsona, Vanessa Varvara, Basdagianni, Zoitsa, Chatziplis, Dimitrios, Arsenos, Georgios, Triantafyllidis, Alexandros, Banos, Georgios
Publicado 2021

Effects of Cornus and Its Mixture with Oregano and Thyme Essential Oils on Dairy Sheep Performance and Milk, Yoghurt and Cheese Quality under Heat Stress

por Kalaitsidis, Konstantinos, Sidiropoulou, Erasmia, Tsiftsoglou, Olga, Mourtzinos, Ioannis, Moschakis, Thomas, Basdagianni, Zoitsa, Vasilopoulos, Stylianos, Chatzigavriel, Styliani, Lazari, Diamanto, Giannenas, Ilias
Publicado 2021

Understanding the seasonality of performance resilience to climate volatility in Mediterranean dairy sheep

por Tsartsianidou, Valentina, Kapsona, Vanessa Varvara, Sánchez-Molano, Enrique, Basdagianni, Zoitsa, Carabaño, Maria Jesús, Chatziplis, Dimitrios, Arsenos, Georgios, Triantafyllidis, Alexandros, Banos, Georgios
Publicado 2021

Impact of an Omega-3-Enriched Sheep Diet on the Microbiota and Chemical Composition of Kefalograviera Cheese

por Tzora, Athina, Nelli, Aikaterini, Voidarou, Chrysoula (Chrysa), Fotou, Konstantina, Bonos, Eleftherios, Rozos, Georgios, Grigoriadou, Katerina, Papadopoulos, Panagiotis, Basdagianni, Zoitsa, Giannenas, Ilias, Skoufos, Ioannis
Publicado 2022

Variations in Composition, Antioxidant Profile, and Physical Traits of Goat Milk within the Semi-Intensive Production System in Mountainous Areas during the Post-Weaning to End-of-...

por Kasapidou, Eleni, Iliadis, Iraklis-Vasileios, Mitlianga, Paraskevi, Papatzimos, Georgios, Karatzia, Maria-Anastasia, Papadopoulos, Vasileios, Amanatidis, Michail, Tortoka, Vasiliki, Tsiftsi, Ekaterini, Aggou, Antonia, Basdagianni, Zoitsa
Publicado 2023

Effects of Dietary Omega-3 Enrichment on the Chemical Composition and the Pathogenic Microbiota of Ovine Milk

por Tzora, Athina, Voidarou, Chrysoula (Chrysa), Giannenas, Ilias, Bonos, Eleftherios, Fotou, Konstantina, Nelli, Aikaterini, Grigoriadou, Katerina, Karamoutsios, Achilleas, Basdagianni, Zoitsa, Dokou, Stella, Tsinas, Anastasios, Skoufos, Ioannis
Publicado 2022