Transitioning Cell Culture CURE Labs from Campus to Online: Novel Strategies for a Novel Time

por Sabel, Jaime L., Wright, Kendra, Adler, Jacob J., Bates, Gary, Bates, LaShall, Pandey, Sumali, Simons, Amanda M., Swerdlow, Sarah J., Reyna, Nathan S., Hensley, Lori
Publicado 2021

Effects of red clover isoflavones on tall fescue seed fermentation and microbial populations in vitro

por Melchior, Emily A., Smith, Jason K., Schneider, Liesel G., Mulliniks, J. Travis, Bates, Gary E., McFarlane, Zachary D., Flythe, Michael D., Klotz, James L., Goodman, Jack P., Ji, Huihua, Myer, Phillip R.
Publicado 2018

Effects of endophyte-infected tall fescue seed and red clover isoflavones on rumen microbial populations and physiological parameters of beef cattle

por Melchior, Emily A, Smith, Jason K, Schneider, Liesel G, Mulliniks, J Travis, Bates, Gary E, Flythe, Michael D, Klotz, James L, Ji, Huihua, Goodman, Jack P, Lee, Amanda R, Caldwell, J Marc, Myer, Phillip R
Publicado 2018

Rumen and Serum Metabolomes in Response to Endophyte-Infected Tall Fescue Seed and Isoflavone Supplementation in Beef Steers

por Ault-Seay, Taylor B., Melchior-Tiffany, Emily A., Clemmons, Brooke A., Cordero, Juan F., Bates, Gary E., Flythe, Michael D., Klotz, James L., Ji, Huihua, Goodman, Jack P., McLean, Kyle J., Myer, Phillip R.
Publicado 2020