Reduced-particle size wheat bran and endoxylanase supplementation in broiler feed affect arabinoxylan hydrolysis and fermentation with broiler age differently

por Bautil, An, Bedford, Michael R., Buyse, Johan, Courtin, Christophe M.
Publicado 2022

Feed endoxylanase type and dose affect arabinoxylan hydrolysis and fermentation in ageing broilers()

por Bautil, An, Buyse, Johan, Goos, Peter, Bedford, Michael R., Courtin, Christophe M.
Publicado 2021

Arabinoxylan-oligosaccharides kick-start arabinoxylan digestion in the aging broiler

por Bautil, A., Verspreet, J., Buyse, J., Goos, P., Bedford, M.R., Courtin, C.M.
Publicado 2020

Sugar Levels Determine Fermentation Dynamics during Yeast Pastry Making and Its Impact on Dough and Product Characteristics

por Timmermans, Evelyne, Bautil, An, Brijs, Kristof, Scheirlinck, Ilse, Van der Meulen, Roel, Courtin, Christophe M.
Publicado 2022

Toward Renewable-Based Prebiotics from Woody Biomass: Potential of Tailored Xylo-Oligosaccharides Obtained by Enzymatic Hydrolysis of Beechwood Xylan as a Prebiotic Feed Supplement...

por Dieryck, Ines, Dejonghe, Winnie, Van Hecke, Wouter, Delacourt, Joy, Bautil, An, Courtin, Christophe M., Vermeulen, Daniel, Buyse, Johan, Paeshuyse, Jan
Publicado 2023

Study of the Fermentation Characteristics of Non-Conventional Yeast Strains in Sweet Dough

por Timmermans, Evelyne, Langie, Ine, Bautil, An, Brijs, Kristof, Buvé, Carolien, Van Loey, Ann, Scheirlinck, Ilse, Van der Meulen, Roel, Courtin, Christophe M.
Publicado 2023