The need for precision nutrition, genetic variation and resolution in Covid-19 patients

by Simopoulos, Artemis P., Serhan, Charles N., Bazinet, Richard P.
Published 2021

Selective remodeling of cardiolipin fatty acids in the aged rat heart

by Lee, Ho-Joo, Mayette, Jana, Rapoport, Stanley I, Bazinet, Richard P
Published 2006

Brain omega-3 polyunsaturated fatty acids modulate microglia cell number and morphology in response to intracerebroventricular amyloid-β 1-40 in mice

by Hopperton, Kathryn E., Trépanier, Marc-Olivier, Giuliano, Vanessa, Bazinet, Richard P.
Published 2016

Novel (13)C enrichment technique reveals early turnover of DHA in peripheral tissues

by Klievik, Brinley J., Metherel, Adam H., Cisbani, Giulia, Valenzuela, Rodrigo, Bazinet, Richard P.
Published 2023

The effects of n-6 polyunsaturated fatty acid deprivation on the inflammatory gene response to lipopolysaccharide in the mouse hippocampus

by Alashmali, Shoug M., Lin, Lin, Trépanier, Marc-Olivier, Cisbani, Giulia, Bazinet, Richard P.
Published 2019

Whole body synthesis rates of DHA from α-linolenic acid are greater than brain DHA accretion and uptake rates in adult rats

by Domenichiello, Anthony F., Chen, Chuck T., Trepanier, Marc-Olivier, Stavro, P. Mark, Bazinet, Richard P.
Published 2014

The low levels of eicosapentaenoic acid in rat brain phospholipids are maintained via multiple redundant mechanisms

by Chen, Chuck T., Domenichiello, Anthony F., Trépanier, Marc-Olivier, Liu, Zhen, Masoodi, Mojgan, Bazinet, Richard P.
Published 2013

Projected declines in global DHA availability for human consumption as a result of global warming

by Colombo, Stefanie M., Rodgers, Timothy F. M., Diamond, Miriam L., Bazinet, Richard P., Arts, Michael T.
Published 2019

Do Eicosapentaenoic Acid and Docosahexaenoic Acid Have the Potential to Compete against Each Other?

by Pal, Anandita, Metherel, Adam H., Fiabane, Lauren, Buddenbaum, Nicole, Bazinet, Richard P., Shaikh, Saame Raza
Published 2020

Retroconversion is a minor contributor to increases in eicosapentaenoic acid following docosahexaenoic acid feeding as determined by compound specific isotope analysis in rat liver

by Metherel, Adam H., Chouinard-Watkins, Raphaël, Trépanier, Marc-Olivier, Lacombe, R. J. Scott, Bazinet, Richard P.
Published 2017

Vulnerability to omega-3 deprivation in a mouse model of NMDA receptor hypofunction

by Islam, Rehnuma, Trépanier, Marc-Olivier, Milenkovic, Marija, Horsfall, Wendy, Salahpour, Ali, Bazinet, Richard P., Ramsey, Amy J.
Published 2017

Using in vivo corneal confocal microscopy to identify diabetic sensorimotor polyneuropathy risk profiles in patients with type 1 diabetes

by Lewis, Evan J H, Perkins, Bruce A, Lovblom, Lief E, Bazinet, Richard P, Wolever, Thomas M S, Bril, Vera
Published 2017

Fatty acid dysregulation in the anterior cingulate cortex of depressed suicides with a history of child abuse

by Perlman, Kelly, Chouinard-Watkins, Raphaël, Tanti, Arnaud, Cisbani, Giulia, Orri, Massimiliano, Turecki, Gustavo, Bazinet, Richard P., Mechawar, Naguib
Published 2021

Nonesterified Fatty Acids and Depression in Cancer Patients and Caregivers

by McCusker, Megan R, Bazinet, Richard P, Metherel, Adam H, Klein, Roberta Yael, Kundra, Arjun, Haibe-Kains, Benjamin, Li, Madeline
Published 2020

Schizochytrium sp. (T18) Oil as a Fish Oil Replacement in Diets for Juvenile Rainbow Trout (Oncorhynchus mykiss): Effects on Growth Performance, Tissue Fatty Acid Content, and Lipi...

by Osmond, Angelisa T. Y., Arts, Michael T., Hall, Jennifer R., Rise, Matthew L., Bazinet, Richard P., Armenta, Roberto E., Colombo, Stefanie M.
Published 2021

Science-based policy: targeted nutrition for all ages and the role of bioactives

by Kalache, Alexandre, Bazinet, Richard P., Carlson, Susan, Evans, William J., Kim, Chi Hee, Lanham-New, Susan, Visioli, Francesco, Griffiths, James C.
Published 2021

Dietary Long-Chain n-3 Polyunsaturated Fatty Acid Supplementation Alters Electrophysiological Properties in the Nucleus Accumbens and Emotional Behavior in Naïve and Chronically St...

by Di Miceli, Mathieu, Martinat, Maud, Rossitto, Moïra, Aubert, Agnès, Alashmali, Shoug, Bosch-Bouju, Clémentine, Fioramonti, Xavier, Joffre, Corinne, Bazinet, Richard P., Layé, Sophie
Published 2022

Lifestyle Factors Associated with Circulating Very Long-Chain Saturated Fatty Acids in Humans: A Systematic Review of Observational Studies

by Lai, Kira Zhi Hua, Yehia, Nagam A., Semnani-Azad, Zhila, Mejia, Sonia Blanco, Boucher, Beatrice A., Malik, Vasanti, Bazinet, Richard P., Hanley, Anthony J.
Published 2022

Dietary Omega-3 Polyunsaturated Fatty Acid Deprivation Does Not Alter Seizure Thresholds but May Prevent the Anti-seizure Effects of Injected Docosahexaenoic Acid in Rats

by Taha, Ameer Y., Trepanier, Marc-Olivier, Coibanu, Flaviu A., Saxena, Anjali, Jeffrey, Melanie A., Taha, Nadeen M. Y., Burnham, W. McIntyre, Bazinet, Richard P.
Published 2019

Plasma non-esterified docosahexaenoic acid is the major pool supplying the brain

by Chen, Chuck T., Kitson, Alex P., Hopperton, Kathryn E., Domenichiello, Anthony F., Trépanier, Marc-Olivier, Lin, Lauren E., Ermini, Leonardo, Post, Martin, Thies, Frank, Bazinet, Richard P.
Published 2015