Interest in the serum color as an indirect criterion of selection of digestive efficiency in chickens

por Mignon-Grasteau, Sandrine, Beauclercq, Stéphane, Urvoix, Séverine, Le Bihan-Duval, Elisabeth
Publicado 2019

A multiplatform metabolomic approach to characterize fecal signatures of negative postnatal events in chicks: a pilot study

por Beauclercq, Stéphane, Lefèvre, Antoine, Montigny, Frédéric, Collin, Anne, Tesseraud, Sophie, Leterrier, Christine, Emond, Patrick, Guilloteau, Laurence A.
Publicado 2019

Does lipidomic serum analysis support the assessment of digestive efficiency in chickens?

por Beauclercq, Stéphane, Lefèvre, Antoine, Nadal-Desbarats, Lydie, Germain, Karine, Praud, Christophe, Emond, Patrick, Bihan-Duval, Elisabeth Le, Mignon-Grasteau, Sandrine
Publicado 2019

Identification of genomic regions and candidate genes for chicken meat ultimate pH by combined detection of selection signatures and QTL

por Bihan-Duval, Elisabeth Le, Hennequet-Antier, Christelle, Berri, Cécile, Beauclercq, Stéphane A., Bourin, Marie Christine, Boulay, Maryse, Demeure, Olivier, Boitard, Simon
Publicado 2018

Relationships between digestive efficiency and metabolomic profiles of serum and intestinal contents in chickens

por Beauclercq, Stéphane, Nadal-Desbarats, Lydie, Hennequet-Antier, Christelle, Gabriel, Irène, Tesseraud, Sophie, Calenge, Fanny, Le Bihan-Duval, Elisabeth, Mignon-Grasteau, Sandrine
Publicado 2018

Mapping QTL for white striping in relation to breast muscle yield and meat quality traits in broiler chickens

por Pampouille, Eva, Berri, Cécile, Boitard, Simon, Hennequet-Antier, Christelle, Beauclercq, Stéphane A., Godet, Estelle, Praud, Christophe, Jégo, Yves, Le Bihan-Duval, Elisabeth
Publicado 2018

Allantoic fluid metabolome reveals specific metabolic signatures in chicken lines different for their muscle glycogen content

por Petit, Angélique, Tesseraud, Sophie, Beauclercq, Stéphane, Nadal-Desbarats, Lydie, Cailleau-Audouin, Estelle, Réhault-Godbert, Sophie, Berri, Cécile, Le Bihan-Duval, Elisabeth, Métayer-Coustard, Sonia
Publicado 2023

A Divergent Selection on Breast Meat Ultimate pH, a Key Factor for Chicken Meat Quality, is Associated With Different Circulating Lipid Profiles

por Beauclercq, Stéphane, Mignon-Grasteau, Sandrine, Petit, Angélique, Berger, Quentin, Lefèvre, Antoine, Métayer-Coustard, Sonia, Tesseraud, Sophie, Emond, Patrick, Berri, Cécile, Le Bihan-Duval, Elisabeth
Publicado 2022

Predicting the Quality of Meat: Myth or Reality?

por Berri, Cécile, Picard, Brigitte, Lebret, Bénédicte, Andueza, Donato, Lefèvre, Florence, Le Bihan-Duval, Elisabeth, Beauclercq, Stéphane, Chartrin, Pascal, Vautier, Antoine, Legrand, Isabelle, Hocquette, Jean-François
Publicado 2019

Muscle transcriptome analysis reveals molecular pathways and biomarkers involved in extreme ultimate pH and meat defect occurrence in chicken

por Beauclercq, Stéphane, Hennequet-Antier, Christelle, Praud, Christophe, Godet, Estelle, Collin, Anne, Tesseraud, Sophie, Métayer-Coustard, Sonia, Bourin, Marie, Moroldo, Marco, Martins, Frédéric, Lagarrigue, Sandrine, Bihan-Duval, Elisabeth Le, Berri, Cécile
Publicado 2017

Mineral Concentrations in Bovine Milk from Farms with Contrasting Grazing Management

por Stergiadis, Sokratis, Qin, Nanbing, Faludi, Gergely, Beauclercq, Stephane, Pitt, Joe, Desnica, Natasa, Pétursdóttir, Ásta H., Newton, Eric E., Angelidis, Angelos E., Givens, Ian, Humphries, David J., Gunnlaugsdóttir, Helga, Juniper, Darren T.
Publicado 2021