Workforce capacity to address obesity: a Western Australian cross-sectional study identifies the gap between health priority and human resources needed

por Begley, Andrea, Pollard, Christina Mary
Publicado 2016

Evaluation Tool Development for Food Literacy Programs

por Begley, Andrea, Paynter, Ellen, Dhaliwal, Satvinder S.
Publicado 2018

Mothers’ Understanding of Infant Feeding Guidelines and Their Associated Practices: A Qualitative Analysis

por Begley, Andrea, Ringrose, Kyla, Giglia, Roslyn, Scott, Jane
Publicado 2019

Navigating dietary advice for multiple sclerosis

por Russell, Rebecca D., Black, Lucinda J., Begley, Andrea
Publicado 2021

Nutrition Education Programs for Adults with Neurological Diseases Are Lacking: A Scoping Review

por Russell, Rebecca D., Black, Lucinda J., Begley, Andrea
Publicado 2022

Examining the Association between Food Literacy and Food Insecurity

por Begley, Andrea, Paynter, Ellen, Butcher, Lucy M., Dhaliwal, Satvinder S.
Publicado 2019

Effectiveness of an Adult Food Literacy Program

por Begley, Andrea, Paynter, Ellen, Butcher, Lucy M., Dhaliwal, Satvinder S.
Publicado 2019

The Validation and Improvement of a Food Literacy Behavior Checklist for Food Literacy Programs

por Paynter, Ellen, Begley, Andrea, Butcher, Lucy M., Dhaliwal, Satvinder S.
Publicado 2021

Development and Relative Validity of a Food Frequency Questionnaire to Assess Intakes of Total and Free Sugars in Australian Toddlers

por Devenish, Gemma, Mukhtar, Aqif, Begley, Andrea, Do, Loc, Scott, Jane
Publicado 2017

Identifying Who Improves or Maintains Their Food Literacy Behaviours after Completing an Adult Program

por Begley, Andrea, Paynter, Ellen, Butcher, Lucy, Bobongie, Vanessa, Dhaliwal, Satvinder S.
Publicado 2020

Digital Marketing of Commercial Complementary Foods in Australia: An Analysis of Brand Messaging

por Dearlove, Trish, Begley, Andrea, Scott, Jane Anne, Devenish-Coleman, Gemma
Publicado 2021

Identifying Participants Who Would Benefit the Most from an Adult Food-literacy Program

por Begley, Andrea, Paynter, Ellen, Butcher, Lucy M., Bobongie, Vanessa, Dhaliwal, Satvinder S.
Publicado 2019

Exploring Feeding Practices and Food Literacy in Parents with Young Children from Disadvantaged Areas

por Tartaglia, Jennifer, McIntosh, Michelle, Jancey, Jonine, Scott, Jane, Begley, Andrea
Publicado 2021

A Recipe for Success? A Nutrient Analysis of Recipes Promoted by Supermarkets

por Wademan, Jasmin, Myers, Gael, Finch, Anne, Dhaliwal, Satvinder S., Scott, Jane, Begley, Andrea
Publicado 2020

Effectiveness of Foodbank Western Australia’s Food Sensations(®) for Adults Food Literacy Program in Regional Australia

por Dumont, Catherine, Butcher, Lucy M., Foulkes-Taylor, Frances, Bird, Anna, Begley, Andrea
Publicado 2021

Free Sugars Intake, Sources and Determinants of High Consumption among Australian 2-Year-Olds in the SMILE Cohort

por Devenish, Gemma, Golley, Rebecca, Mukhtar, Aqif, Begley, Andrea, Ha, Diep, Do, Loc, Scott, Jane A.
Publicado 2019

Design and Development of a Digital Weight Management Intervention (ToDAy): Qualitative Study

por Shoneye, Charlene L, Mullan, Barbara, Begley, Andrea, Pollard, Christina M, Jancey, Jonine, Kerr, Deborah A
Publicado 2020

Reported Changes in Dietary Behavior Following a First Clinical Diagnosis of Central Nervous System Demyelination

por Russell, Rebecca D., Lucas, Robyn M., Brennan, Vanessa, Sherriff, Jill L., Begley, Andrea, Black, Lucinda J.
Publicado 2018

Gratitude, resignation and the desire for dignity: lived experience of food charity recipients and their recommendations for improvement, Perth, Western Australia

por Booth, Sue, Begley, Andrea, Mackintosh, Bruce, Kerr, Deborah Anne, Jancey, Jonine, Caraher, Martin, Whelan, Jill, Pollard, Christina Mary
Publicado 2018

Charitable Food Systems’ Capacity to Address Food Insecurity: An Australian Capital City Audit

por Pollard, Christina M., Mackintosh, Bruce, Campbell, Cathy, Kerr, Deborah, Begley, Andrea, Jancey, Jonine, Caraher, Martin, Berg, Joel, Booth, Sue
Publicado 2018