Resilient clean cooking: Maintaining household clean cooking in Ecuador during the COVID-19 pandemic

por Valarezo, Alfredo, Dávila, Lissete, Bejarano, M. Lorena, Nolivos, Iván, Molina, Emilio, Schlesinger, Samuel B., Gould, Carlos F., Jack, Darby W.
Publicado 2023

Widespread Clean Cooking Fuel Scale-Up and under-5 Lower Respiratory Infection Mortality: An Ecological Analysis in Ecuador, 1990–2019

por Gould, Carlos F., Bejarano, M. Lorena, Kioumourtzoglou, Marianthi-Anna, Lee, Alison G., Pillarisetti, Ajay, Schlesinger, Samuel B., Terán, Enrique, Valarezo, Alfredo, Jack, Darby W.
Publicado 2023

Optimization of microfibrillated cellulose isolation from cocoa pod husk via mild oxalic acid hydrolysis: A response surface methodology approach

por Zambrano-Mite, L. Fernando, Villasana, Yanet, Bejarano, M. Lorena, Luciani, Christian, Niebieskikwiat, Dario, Álvarez, Willin, Cueva, Dario F., Aguilera-Pesantes, Daniel, Orejuela-Escobar, Lourdes M.
Publicado 2023