Byproducts (Flour, Meals, and Groats) from the Vegetable Oil Industry as a Potential Source of Antioxidants

por Multescu, Mihaela, Marinas, Ioana Cristina, Susman, Iulia Elena, Belc, Nastasia
Publicado 2022

Building a novel strategic research agenda for METROFOOD-RI: design process and multi-stakeholder engagement towards thematic prioritization

por Stelzl, Tamara, Tsimidou, Maria Z., Belc, Nastasia, Zoani, Claudia, Rychlik, Michael
Publicado 2023

Assessment of Fusarium-Damaged Kernels in Common Wheat in Romania in the Years 2015 and 2016 with Extreme Weather Events

por Gagiu, Valeria, Mateescu, Elena, Belc, Nastasia, Oprea, Oana-Alexandra, Pîrvu, Gina-Pușa
Publicado 2022

Strategic Priorities of the Scientific Plan of the European Research Infrastructure METROFOOD-RI for Promoting Metrology in Food and Nutrition

por Tsimidou, Maria Z., Ordoudi, Stella A., Mantzouridou, Fani Th., Nenadis, Nikolaos, Stelzl, Tamara, Rychlik, Michael, Belc, Nastasia, Zoani, Claudia
Publicado 2022

Post-Harvest Contamination with Mycotoxins in the Context of the Geographic and Agroclimatic Conditions in Romania

por Gagiu, Valeria, Mateescu, Elena, Armeanu, Ileana, Dobre, Alina Alexandra, Smeu, Irina, Cucu, Mirela Elena, Oprea, Oana Alexandra, Iorga, Enuta, Belc, Nastasia
Publicado 2018

Deoxynivalenol Occurrence in Triticale Crops in Romania during the 2012–2014 Period with Extreme Weather Events

por Gagiu, Valeria, Mateescu, Elena, Dobre, Alina Alexandra, Smeu, Irina, Cucu, Mirela Elena, Oprea, Oana Alexandra, Alexandru, Daniel, Iorga, Enuța, Belc, Nastasia
Publicado 2021

Ensuring Food Integrity by Metrology and FAIR Data Principles

por Rychlik, Michael, Zappa, Giovanna, Añorga, Larraitz, Belc, Nastasia, Castanheira, Isabel, Donard, Olivier F. X., Kouřimská, Lenka, Ogrinc, Nives, Ocké, Marga C., Presser, Karl, Zoani, Claudia
Publicado 2018