Subcritical Water Extraction of Phenolic Compounds from Onion Skin Wastes (Allium cepa cv. Horcal): Effect of Temperature and Solvent Properties

por Benito-Román, Óscar, Blanco, Beatriz, Sanz, María Teresa, Beltrán, Sagrario
Publicado 2020

Adjustable Gel Texture of Recovered Crude Agar Induced by Pressurized Hot Water Treatment of Gelidium sesquipedale Industry Waste Stream: An RSM Analysis

por Diop, Cherif Ibrahima Khalil, Beltran, Sagrario, Jaime, Isabel, Sanz, Maria-Teresa
Publicado 2022

Subcritical Water Treatment for Valorization of the Red Algae Residue after Agar Extraction: Scale-Up from Laboratory to Pilot Plant

por Trigueros, Esther, Ramos, Cipriano, Alonso-Riaño, Patricia, Beltrán, Sagrario, Sanz, María Teresa
Publicado 2023

Bioactive Compounds of a Wheat Bran Oily Extract Obtained with Supercritical Carbon Dioxide †

por Rebolleda, Sara, González-San José, María Luisa, Sanz, María Teresa, Beltrán, Sagrario, Solaesa, Ángela G.
Publicado 2020

Preparation of Water-in-Oil Nanoemulsions Loaded with Phenolic-Rich Olive Cake Extract Using Response Surface Methodology Approach

por Niknam, Seyed Mehdi, Kashaninejad, Mansoore, Escudero, Isabel, Sanz, María Teresa, Beltrán, Sagrario, Benito, José M.
Publicado 2022

Subcritical Water as Pretreatment Technique for Bioethanol Production from Brewer’s Spent Grain within a Biorefinery Concept

por Alonso-Riaño, Patricia, Amândio, Mariana S. T., Xavier, Ana M. R. B., Beltrán, Sagrario, Sanz, Maria Teresa
Publicado 2022

Water Ultrasound-Assisted Extraction of Polyphenol Compounds from Brewer’s Spent Grain: Kinetic Study, Extract Characterization, and Concentration

por Alonso-Riaño, Patricia, Sanz Diez, María Teresa, Blanco, Beatriz, Beltrán, Sagrario, Trigueros, Ester, Benito-Román, Oscar
Publicado 2020