Draft Genome Sequences of Four Bacillus thermoamylovorans Strains Isolated from Milk and Acacia Gum, a Food Ingredient

por Krawczyk, Antonina O., Berendsen, Erwin M., Eijlander, Robyn T., de Jong, Anne, Wells-Bennik, Marjon H. J., Kuipers, Oscar P.
Publicado 2015

High-Level Heat Resistance of Spores of Bacillus amyloliquefaciens and Bacillus licheniformis Results from the Presence of a spoVA Operon in a Tn1546 Transposon

por Berendsen, Erwin M., Koning, Rosella A., Boekhorst, Jos, de Jong, Anne, Kuipers, Oscar P., Wells-Bennik, Marjon H. J.
Publicado 2016

Next-Generation Whole-Genome Sequencing of Eight Strains of Bacillus cereus, Isolated from Food

por Krawczyk, Antonina O., de Jong, Anne, Eijlander, Robyn T., Berendsen, Erwin M., Holsappel, Siger, Wells-Bennik, Marjon H. J., Kuipers, Oscar P.
Publicado 2015

Draft Genome Sequences of Five Spore-Forming Food Isolates of Bacillus pumilus

por de Jong, Anne, van Heel, Auke J., Montalban-Lopez, Manuel, Krawczyk, Antonina O., Berendsen, Erwin M., Wells-Bennik, Marjon, Kuipers, Oscar P.
Publicado 2015

Draft Genome Sequences of 10 Bacillus subtilis Strains That Form Spores with High or Low Heat Resistance

por Berendsen, Erwin M., Wells-Bennik, Marjon H. J., Krawczyk, Antonina O., de Jong, Anne, van Heel, Auke, Eijlander, Robyn T., Kuipers, Oscar P.
Publicado 2016

Draft Genome Sequences of Seven Thermophilic Spore-Forming Bacteria Isolated from Foods That Produce Highly Heat-Resistant Spores, Comprising Geobacillus spp., Caldibacillus debili...

por Berendsen, Erwin M., Wells-Bennik, Marjon H. J., Krawczyk, Antonina O., de Jong, Anne, van Heel, Auke, Holsappel, Siger, Eijlander, Robyn T., Kuipers, Oscar P.
Publicado 2016

Genome Sequences of 12 Spore-Forming Bacillus Species, Comprising Bacillus coagulans, Bacillus licheniformis, Bacillus amyloliquefaciens, Bacillus sporothermodurans, and Bacillus v...

por Krawczyk, Antonina O., de Jong, Anne, Holsappel, Siger, Eijlander, Robyn T., van Heel, Auke, Berendsen, Erwin M., Wells-Bennik, Marjon H. J., Kuipers, Oscar P.
Publicado 2016